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Bloom booster

Amino Acids Bloom Booster Explained

Bloom Booster/Flower Stimulator

Plant stimulators, often called Bloom Boosters, almost all work in the same way — through free amino acids. Some products may also contain hormones, but the base usually works with amino acids.

You can obtain amino acids through fermentation, hydrolysis, or the more complex process of biosynthesis.

A series of amino acids form a helix. A helix penetrates through a cell wall, but it must be smaller than 1500 Daltons (a type of size measurement) before the cell wall allows it to pass through. The helix reaches the cell nucleus, where the DNA is located.

DNA structures act like small switches, each switch having its own function. Functions include things like thickness, width, length, and color of a plant. The number of stomata and the entire shape of the plant both above and below ground.

A plant is always under stress, especially when it comes from cuttings of a mother plant that are cut repeatedly and must keep recovering. This stress phenomenon is most visible in the leaves — for example, leaves with fewer "fingers" when compared to healthy ones.

Different amino acids together, forming a helix, can be compared to a key that only fits into its own DNA lock and switches the DNA back on.

In fact, amino acids are plant stress eliminators, ensuring optimal growth and flowering of crops.

bloom booster

Fermentation/Hydrolysis

Most Bloom Boosters are made with fermentation or hydrolysis.

The disadvantage of fermentation and hydrolysis is that they are limited by the number of different helices and therefore the number of functions.

What’s in it, is in it — it cannot be changed, only diluted. And dilution is often done so much that these products no longer have a noticeable effect.

These so-called organic products are usually contaminated with impurities such as heavy metals, which are toxic and biologically hazardous to plants and humans.

Another disadvantage is that the amino helices from fermentation and hydrolysis are longer than 10,000 DA, which means that the absorption of these helices takes much longer since they must first be broken down into smaller pieces by plant enzymes.

Biosynthesis

Biosynthesis

The advantage of a Bloom Booster made through biosynthesis is that the number of different helices and therefore functions can be modified and increased. A product from biosynthesis then stimulates not only different root functions but also hormone production and the formation of leaves, stems, and flowers.

These amino helices are also free of impurities and diseases, making them healthier for both plants and humans.

Another advantage is that the amino helices from biosynthesis are only 700 DA long and therefore immediately absorbed by plant cells, giving an instant boost to plant growth and flowering.

The disadvantage is that biosynthesis is a complex process and technique, so such products are not widely available from many brands.

Metrop AminoXtrem Bloom Booster is a product made with biosynthesis. Apply this product today and the plant immediately starts recovering.